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Cloud POS Tech - A Silver Lining Solution to Legacy Systems

The success or failure of a restaurant largely depends on the quality of its POS system. There are of course a myriad of problems and challenges that an owner has to contend with....

26 Jun, 2024

Let customers order and pay —from wherever they want

Today’s customers love the convenience of ordering from their phones as well as click-and-collect...

12 Jan, 2022

Top tactics for restaurants — amid rule-change uncertainty

Trying to second-guess new rules and restrictions for the hospitality sector can tie you in knots....

21 Dec, 2021

Five hospitality mega-trends to watch for in 2022

How will your hospitality business fare in 2022? Despite all the uncertainty, underlying trends are...

15 Dec, 2021

How restaurants can take the heat out of kitchen interactions

As we head into a busy holiday season, front-of-house and kitchen teams need to pull together....

15 Dec, 2021

How Tech Can Give Your Restaurant a More Profitable Holiday Season

What’s your mark of a successful holiday season — full venues, strong margins and satisfied...

12 Dec, 2021

Why every restaurant now needs 'menu agility'

Menu optimisation is a valuable weapon for restaurants in the battle against soaring inflation. And...

20 Oct, 2021

Three steps to avoid restaurant supply chain mayhem

New research confirms what many restaurants know already — supply chain problems are biting hard....

29 Sep, 2021

How restaurants can defy inflation storm clouds

Right now, it feels as if the dark forces of inflation are closing in on the global restaurant...

24 Sep, 2021

How loyalty programmes can be your ticket to something far greater

Is Starbucks secretly a bank? That question got social media buzzing recently. And it points to...

13 Sep, 2021

Seven ways to solve restaurant kitchen friction

Often it’s easy to blame the kitchen when issues flare up inside a restaurant. But it could simply...

03 Sep, 2021

How restaurants use tech to transform tedious tasks

Would you like to take the drudgery out of energy-sapping tasks that are loathed by your restaurant...

02 Sep, 2021

How can I manage my restaurant team better?

With so much focus on the customer and controlling costs, it’s tricky for restaurant executives to...

17 Aug, 2021

Book a demo of the syrve system to experience the future of operations

Our hospitality experts take the time to listen to your needs, learn about your business and will advise and guide you every step of the way to ensure Syrve is right for you, if it isn't we will tell you. Sound fair?

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