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Karl Hughes

Karl Hughes

With over thirty years of experience in the restaurant industry, Karl has transitioned from owning and managing restaurants in the UK and Spain to a career in marketing writing and journalism. His deep knowledge of the hospitality sector, combined with his marketing expertise, makes him uniquely qualified to provide valuable insights in his writing. Karl's focus is on leveraging his comprehensive understanding of restaurant operations to help industry leaders enhance their businesses. His practical experience and dedication to continuous learning shape his distinct voice in restaurant marketing.

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Key UK Hospitality Trends in 2024

Key UK Hospitality Trends in 2024

As we step into 2024, the UK hospitality industry continues to navigate a landscape marked by rapid evolution and exciting opportunities. This year, we're witnessing a range of...

17 Jan, 2024

Turning Tables: How Restaurant Management Software Transforms the Dining Experience

04 Jan, 2024

Facing the Future: Overcoming Hospitality Industry Challenges in 2024

As we approach 2024, the hospitality industry stands at a crossroads, facing an array of complex...

22 Dec, 2023

Five Ways Tech Can Help You to Solve the Restaurant Talent Crisis

Let's take a moment to talk about the hospitality sector in the UK. It's facing quite a few...

02 Mar, 2022

Restaurant staff using Syrve tablet software to discuss pricing

If You're Raising Menu Prices, Raise Your Game Too

In the hospitality sector, grappling with the question of why menu prices are going up is a...

22 Feb, 2022

Seven Restaurant Metrics That Every Ops Director Needs

It's vital for operations directors to keep a finger on the pulse of their restaurant business....

06 Aug, 2021

Top 10 Factors for Success in the Restaurant Business

In the world of dining, where every successful restaurant tells its own unique story, the recipe...

21 Aug, 2019

How to Choose a Restaurant POS

If you're running a restaurant, café, or any sort of hospitality venture, you know how crucial it...

01 Feb, 2019

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