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How to Ensure Your Restaurant Fails - 5 Key Steps

Restaurant closures have become increasingly widespread across the F&B sector over the past five years. Astronomical food prices and inflation exacerbated by higher wages, are...

06 Dec, 2024

How to boost the IQ of your F&B operations

Employing smart people will boost your restaurant’s performance. But what’s the most effective way...

07 Apr, 2021

Partnership takes Next-Gen restaurant tech to Turkey

Syrve’s global growth is continuing — with Turkey becoming the latest marketplace to benefit from...

16 Mar, 2021

Restaurant tech selection: 10 essential questions to ask vendors

Selecting restaurant technology isn’t easy. Hospitality brands can face a bewildering choice as...

12 Mar, 2021

Budget 2021: What hospitality businesses need to know

Yesterday (3rd March) the chancellor, Rishi Sunak, unveiled a number of measures to help stimulate...

04 Mar, 2021

Self-driving restaurants: Are you on the right road?

Restaurants and bars may like the idea of parts of their operation becoming ‘self-driving’. But...

19 Feb, 2021

Is 'tech first' the answer for restaurants and bars?

Faced with formidable challenges, restaurants and bars might be wondering if technology has a...

17 Feb, 2021

Evolving fast: Q&A Insights From Restaurant Chain Amid the Pandemic

Like other quick-service restaurant chains, Farmer J was caught in the storm of the COVID-19...

02 Feb, 2021

Restaurant 'home truths' that could make you squirm

Amid the economic crisis, some restaurants are uncovering awkward ‘home truths’ within their...

26 Jan, 2021

£4.6 Billion in New Lockdown Grants to Support Businesses and Protect Jobs

Hospitality businesses are to receive a one-off grant worth up to £9,000, the Chancellor has...

07 Jan, 2021

Will Brexit leave the UK F&B industry ‘hung out to dry’?

The clock is ticking, the hours are going by. There is a strong possibility a no post-brexit trade...

12 Dec, 2020

Turn on your new online menu & website today!

On 1 December, we launched new eCommerce features to help you create an online ordering...

03 Dec, 2020

F&B in the post-COVID world: 3 actionable strategies

Realign & adapt your strategy – heading into a post lockdown recovery The world has changed. Most...

30 Nov, 2020

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